Junahki

Items Price

Mixed Kebab Karara

Chicken, Lamb, Fish and King Prawn.

£9.50

Murgh Pakadey

Sliced breast of chicken cooked in medium spices, spring onion, coriander and rolled in a puri.

£3.95

Chott Poti

(One of Bengal’s best known roadside eateries) Barbecued chicken with potatoes, peas and chick peas in a spicy sour sauce.

£4.50

Murgh Chat Patha

Chicken cooked with Chat massala and ground spices, served on a puri.

£3.75

Machli Pakora

Pieces of Haddock marinated in garlic, ginger, vinegar then coated in spicy batter and fried.

£4.75

Kakra Kazu

Crab cake with Potato and finely chopped onion and ginger, dusted with ground cashew then fried until golden.

£4.72

Goan Fried Squid chilli

Squid marinated in garlic, ginger and green chilies sauteed with crushed cumin, curry leaves and ground spices.

£4.75

Salmon Tikka

Salmon cubes marinaded with turmeric powder, white pepper, carraway seeds and yoghurt then cooked in the Tandoor.

£4.75

Raja Jhinga Puri

King prawn sauteed in tomatoes, cucumber and onions and served on a puri.

£4.75

Malmali Sheek Kebab

Minced lamb marinaded in ginger garlic and onions, green chilies and ground spices. Cooked in the Tandoor.

£3.75

Hariyali Tikka

Pieces of chicken breast marinated in yogurt, mint, coriander and green chillies

£3.75

Nawabi Tikka

Tender pieces of chicken marinated overnight in fresh cream, cheese, yoghurt and exotic spices and barbequed in the Tandoor.

£3.75

Lamb Tikka

Succulent and tender lamb in unusual Tandoori spices cooked in the Tandoor.

£3.75

Chicken Tikka

Succulent and tender pieces of chicken in unusual Tandoori spices cooked in the Tandoor.

£3.75

Kasturi Kebab

Medallions of fresh home-made cheese, fenugreek and cashew nuts, dusted with flour and pan griddles.

£3.75

Samosa

Meat

£3.60

Samosa

Vegetarian

£3.75