| Items | Price |
|---|---|
Mixed Kebab KararaChicken, Lamb, Fish and King Prawn. |
£9.50 |
Murgh PakadeySliced breast of chicken cooked in medium spices, spring onion, coriander and rolled in a puri. |
£3.95 |
Chott Poti(One of Bengal’s best known roadside eateries) Barbecued chicken with potatoes, peas and chick peas in a spicy sour sauce. |
£4.50 |
Murgh Chat PathaChicken cooked with Chat massala and ground spices, served on a puri. |
£3.75 |
Machli PakoraPieces of Haddock marinated in garlic, ginger, vinegar then coated in spicy batter and fried. |
£4.75 |
Kakra KazuCrab cake with Potato and finely chopped onion and ginger, dusted with ground cashew then fried until golden. |
£4.72 |
Goan Fried Squid
|
£4.75 |
Salmon TikkaSalmon cubes marinaded with turmeric powder, white pepper, carraway seeds and yoghurt then cooked in the Tandoor. |
£4.75 |
Raja Jhinga PuriKing prawn sauteed in tomatoes, cucumber and onions and served on a puri. |
£4.75 |
Malmali Sheek KebabMinced lamb marinaded in ginger garlic and onions, green chilies and ground spices. Cooked in the Tandoor. |
£3.75 |
Hariyali TikkaPieces of chicken breast marinated in yogurt, mint, coriander and green chillies |
£3.75 |
Nawabi TikkaTender pieces of chicken marinated overnight in fresh cream, cheese, yoghurt and exotic spices and barbequed in the Tandoor. |
£3.75 |
Lamb TikkaSucculent and tender lamb in unusual Tandoori spices cooked in the Tandoor. |
£3.75 |
Chicken TikkaSucculent and tender pieces of chicken in unusual Tandoori spices cooked in the Tandoor. |
£3.75 |
Kasturi KebabMedallions of fresh home-made cheese, fenugreek and cashew nuts, dusted with flour and pan griddles. |
£3.75 |
SamosaMeat |
£3.60 |
SamosaVegetarian |
£3.75 |